Royal Lahaina Luau (Myths of Maui) at Royal Lahaina Resort
Royal Lahaina Luau, also known as Myths of Maui Luau, brings you to an oceanfront evening at Royal Lahaina Resort on Ka'anapali Beach. Sunset over the water, West Maui mountain views, conch shell sounds and drums set the tone before dinner and the show begin.
Your evening starts with a shell lei greeting and the traditional imu ceremony, where the kalua pua'a roast pig is uncovered from the in-ground oven. Dinner follows with an all-you-care-to-eat buffet, open bar and island-style dishes, including kid-friendly menu items, so no one will leave hungry!
After dinner, the Myths of Maui show brings Hawaiian, Tahitian, Samoan and Maori music and dances to the stage, ending with a fire-knife finale.
General Luau and VIP Upgrade
General Luau: Includes aloha shell lei greeting, dinner, open bar and luau show. Tables are pre-assigned by date of booking. Tables are ohana-style and may seat more than one family, with up to 12 guests per table.
VIP Upgrade: Includes a reserved seating area, flower lei for ladies, kukui nut lei for gentlemen, first set of tables to begin dinner service and premium open bar selection. VIP tables are in the first four rows closest to the stage and face forward.
🍽️ Myths of Maui Luau Menu
🥗 Appetizers and Sides
- UpCountry Kula Greens: Carrots, Radish and Cucumbers with Papaya Seed/Ranch/Maui Onion Dressing
- Mixed Local Fruit Platter
- Fresh Pounded Poi
- Lomi Lomi Hawaiian Ala'e Salmon: Salted Salmon, Tomatoes, Onions, Scallions and Ala'e Hawaiian Salt
- Ho'i'o Fern Salad (Hawaiian): Fiddlehead Fern Shoots, Onions and Tomatoes with Sesame Ginger Dressing
- Ulu Macaroni Salad: 'Ulu (Breadfruit), Macaroni and Mayonnaise
- Kumara Harore Sweet Potato Salad (New Zealand): Moloka'i Sweet Potatoes, Mushrooms and Onions
- Taro Rolls with Guava Butter
🍖 Main Dishes
- Kalua Pua'a (Hawaiian): Imu Kalua Pork
- Seared Mahi Mahi (Hawaiian): Island Fish with Lilikoi Cream and Mango Salsa
- Tahitian Chicken (Tahiti): Chicken with Citrus and Pineapple
- Luau Pisupo Stew (Samoan): Corned Beef, Taro Leaves, Coconut Milk and Onions
- Sapasui (Samoan): Beef, Rice Noodles, Tamari, Garlic, Carrots, Onions and Scallions
🧒 Kids Buffet
- Keiki Chicken Tenders
- Keiki Macaroni and Cheese
🍰 Desserts
- Haupia (Hawaiian): Coconut Pudding
- Pineapple Upside Down Cake (Hawaiian): Classic Local Favorite, Buttery Sponge Cake with Caramelized Pineapple
- Lamington Cake (New Zealand): Sponge Cake coated in Chocolate Glaze, Rolled in Toasted Coconut
🥗 Vegetarian/Vegan Option:
A tofu veggie stir fry entrée (vegan and/or gluten free) is available upon request with 24 hour advance notice. Please notate it next to your party name and if it is for an adult or child.
🍹 Open Bar:
Features a great selection of complimentary tropical cocktails, beer, wine and a variety of non-alcoholic beverages. $5 per drink for premium alcohol or frozen blended drinks.
❗ Please Note:
Menu is subject to change without notice.
